Midway

Burritos Served with, beans, rice, and mozzarella cheese. Choice Of Meat: Asada | Pastor | Barbacoa | Chorizo | Cabeza | Pollo Pozole Served with chips, chicharon, cabbage, onion, avocado, and hot chili oil. Tacos All served with onion, cilantro, and lemon with handmade tortillas. Choice Of Meat: Asada | Pastor | Barbacoa | Chorizo | Cabeza | Pollo Tortas All served with beans, mozzarella, avocado, and sausage. Choice Of Meat: Asada | Pastor Quesabirrias Made…

Lunch Menu Sandwiches All sandwiches are served with chips and a pickle spear Sub chips for: Fries | $2 Sweet Potato Fries | $3 Small Salad | $4 $10 - 14 Grown up Grilled Cheese Cheddar, Swiss, mozzarella, bacon, and tomatoes on griddled sourdough bread BBQ Chicken Sandwich Your choice of either a pan-seared or fried chicken breast topped with BBQ sauce, bacon, grilled onions, and cheddar cheese Turkey BLT Smoked turkey breast, bacon, lettuce, tomatoes, and mayo on toasted sourdough bread Pastrami &…

The Pizza Yard is Wasatch County’s coolest hangout for spectacular pizza and even better company. A few steps off the Main drag in the heart of Midway, it’s the perfect spot to meet with friends and grab the freshest slice, served hot out of a wood-fired oven. “Pizza is just the perfect social food,” says owner Matt Reshke. “Our motto kind of just became: We’re all friends here.” Matt sat down with me over a margarita pizza (his recommendation). He explains, as he prepares the pizza right before my eyes, “I’ve always said…

When you first walk into Rocky Mountain Chocolate Factory Café in the heart of Midway, you are immediately greeted by a flurry of sensations. The smell of delicious fudge and caramel, made the old fashioned way right before your eyes. Display cases choc full of so many varieties of chocolate you almost give yourself whiplash trying to take it all in. No café would be complete without the aroma of hot coffee, fortunately Rocky Mountain Chocolate Factory Café serves fresh brew from Peet’s Coffee. n my first visit, after…

How do I sum up one man’s life in a few short pages, especially one who has lived a life as full of adventure and service as Jerry Springer? I don’t. All I can do is capture bits and pieces – the moments in time that stand out – and hope those stories honor this man who has touched so many lives. Jerry’s first experience in life began with an adventure. His parents, Beryl and Tura Springer, were living in a tent cabin community near Mammoth Lakes, California. Beryl, like his father, Jeremiah (Jerry) Robey Springer, and his…

Springers and Nokes In January 2021, David and Kayla Springer unexpectedly met Travis and Lisa Nokes while on a retreat in Mexico. They soon discovered they both had connections to Midway, Utah. The Nokes lived and worked there, and David’s great-great-great grandfather, Jeremiah Robey Springer, was one of the original settlers. David has always dreamed of living in Midway, and after speaking with the Nokes, he began the process of purchasing the Springer Farms. Since Travis and Lisa own businesses in real estate,…

Pizzas $13 - 20 Margherita Fresh mozzarella, organic tomato sauce, fresh basil, parmigiano reggiano. Hot honey Creminelli calabrese, housemade pickled jalapenos, fresh mozzarella, organic tomato sauce. Pepperoni Creminelli pepperoni, fresh mozzarella, organic tomato sauce. The green one Herby lemony creamy green sauce, a pile of fresh kale, fresh mozzarella. Sausage for the lady Housemade sausage, caramelized onions, fresh mozzarella, organic tomato sauce. Special of the day (Market price) Check…

“A man should hear a little music, read a little poetry, and see a fine picture every day of his life, in order that worldly cares may not obliterate the sense of the beautiful which God has implanted in the human soul.” - Johann Wolfgang von Goethe This quote is Katrina Berg’s favorite. The German poet’s words apply perfectly to Katrina’s thick, oil paint art pieces that she creates on wood while in her Midway studio. You may already be acquainted with Katrina and her work, but if you’ve never had the joy of coming across…

Dine in or grab dinner to go at the Lobby Lounge at Zermatt Resort Utah. Enjoy delicious wings, burgers, nachos, and more. *Must be 21+ to enter* SMALL BITES $2 - 5 ZERMATT LOUNGE NUTS PRETZEL BITES served with dijon mustard SIDE OF BEER BATTERED FRIES ONION RINGS served with chipotle ranch CHIPS AND HOUSE MADE SALSA JALAPENO POPPERS stuffed breaded jalapenos, fried, with ranch APPETIZERS $8 - 14 MOZZARELLA STICKS served with house made…

In collaboration with Deepak Chopra’s Foundation, Park City Developer begins construction on Ameyalli, a World-Class, Wellbeing Resort in Midway, Utah MIDWAY, UTAH — (June 20, 2023) Located on a historic site where Native Americans and later Hollywood elite frequented for the restorative powers of 28 thermal hot springs, Ameyalli is an ambitious, new resort designed to continue the sacred land’s tradition of wellbeing. Local Park City developer Charles Heath has drawn inspiration from extensive visits to wellness…

Nestled at the edge of Midway and at the base of our Swiss Alps doppelgänger mountains, for two enchanting spring days, Kohler’s Farm will be hosting all the babies! Everyone is invited to binge baby animal cuteness. Friday and Saturday April 28th and 29th from 10-6 the farm will be filled to the brim with baby goats, cows, horses, sheep, rabbits, llamas, alpacas, zebu calves, and a variety of other animals, including baby fish. Springtime on Kohler farms is a fun activity the whole family can enjoy. A few years ago,…

Signature Sandwiches All Sandwiches Include Choice of House Made S&P Chips, Small Market Salad, or Deli Salad $14 - 17 Chicago Roast Beef | Giardiniera | Confit Peppers | Provolone American Roast Beef | American cheese | Baby Romaine | Charred Scallion Aioli Roman Porchetta | Charred Scallion Aioli | Pickled Red Onion Porchetta Po Boy Spicy Kewpie | Ginger Giardiniera | Pickled Cherry Peppers | Romaine Cauliflower Bahn Mi Fermented Carrot | Vegetable Salad | Chili Cashew Crema Cauliflower…

In the early 2000s, Brent Christensen, a Pleasant Grove, Utah resident, was looking for fun things to do with his kids in the winter. He thought building Igloos would be a cool thing to do. What began as a fun backyard adventure quickly developed into the foundation for today’s Ice Castle masterpieces. As Christensen graduated from his backyard ice rink and ice forts to his current icy creations; his simple drive for exploration, innovation, and seeking joy in the cold winter months has also brought joy and wonder to…

Slow Churned Ice Cream $0.79 - 6.50 Single Scoop Double Scoop Toppings Hot Drinks $3.25 - 5  Sizes 8oz, 12oz & 16oz Brewed Coffee Americano Iced Latte Hot Chocolate Steamer Mocha Tea Chai Latte Cappuccino Espresso Extras $0.50 - 4 extra shot | whipped cream | alternative milk | half & half | syrup | corn kettle chip | s'mores original | Reese's s'mores | unreal candy | vegetable crisp Pastries $2.50 - 9 Pink Frosted Sugar Cookie Daily Danish Frosted…

In colonial English villages, a Common was a shared piece of ground where neighbors came together to spend time together, share a meal, share their lives and have fun! Anyone that’s dined on Main Street in Midway understands the level of culinary caliber available for every meal. From fluffy donuts at Judy’s to Northern European-style brunch at Blue Boar Inn to authentic chile relleno and mole at Lupita’s to hearth-to-table cuisine at Midway Mercantile; the bar is high. Luckily, newcomer and dual-concept restaurant Heirloom…

Midway is in the process of making a masterpiece out of a little mountain town. There is a lot to do, but the elected officials and residents are ready for it. This crucial creation begins with Midway’s general plan, which is being rewritten to ready it for the influx of people finding their way to this beautiful, once-hidden location. By carefully crafting its general plan, the city is attempting to protect its lifestyle and rural feel, while still providing refuge for weary travelers searching for a new home. Midway’s…

“I love to go a-wandering, Along the mountain track, And as I go, I love to sing, My knapsack on my back. The Happy Wanderer - Florenz Friedrich Sigismund As a child I had the incredible opportunity of spending time in Germany. My siblings and I are first generation born in America; both my parents are from Deutschland. One of my favorite activities while visiting my Großeltern (Grandparents) was to go walking and hiking all over. My young imagination ran wild as we traversed hills and mountains to visit castles,…

"The parties were bigger, the pace was faster, the shows were broader, the buildings were higher..."       - F. Scott Fitzgerald Come embrace the spirit of the Roaring 20's at the Chamber of Commerce's annual Christmas Gala this Thursday, December 2 at the Zermatt Resort in Midway! This event raises funds for the chamber to support our local businesses and promote tourism. Tickets are available at www.gohebervalley.com/gala and can be purchased for Singles ($60), Couples ($120), or tables of 10 ($600). Dinner and…

Growing up in the Heber Valley, Stefanie Richardson always had a sweet tooth. After all, she had spent a lot of time hanging around her grandpa’s donut shop, Wally’s Donuts, in Salt Lake City. “He was a hard worker, and he inspired me,” she says of her grandpa. (I’m sure anyone whose livelihood was making donuts all day would put stars in the eyes of a young child.) As she got older, Stefanie continued to nurture her sweet tooth; taking up baking and experimenting with making different goodies to eat and to share. She never…

Written by Michael Moulton with Jim Ritchie “In the end, our society will be defined not only by what we create, but by what we refuse to destroy.” -John Sawhill When people ask what I am doing nowadays, I explain that I am Chairman of the Heber City Historic Preservation Commission. Inevitably they ask, “What is that?” I stumbled in answering that question to the point where I decided several months ago to write what I called a “White Paper” on all matters pertaining to Historic and Heritage Preservation just to keep me…

Pick your Cookie Size Mini MINI SIZE COOKIES ARE 2.5" IN DIAMETER 1/2 dozen | Dozen Classic CLASSIC SIZE COOKIES ARE 4" IN DIAMETER 1/2 dozen | Dozen Ask for the cookie of the Month! Pink Sugar Cookie Peanut Butter Smooth natural peanut butter with chocolate chips, peanut butter chips, and rolled in sugar. Once finished with a chocolate drizzle and you've found a peanut butter cookie worth sharing. Ginger Snap Enjoy the holidays year-round with this rich, molasses, and ginger spice cookie. A dip into white…

BRUNCH SHAREABLES $8 - 13 HOMESTEAD SCONES four scones, cinnamon, powdered sugar, honey butter CHICKEN WINGS maple red hot sauce, fresh veggies ranch dressing HUMMUS PLATE with grilled flatbread ROASTED BEETS orange segments, herbed boat cheese, avocado, crushed pistachios, arugula VEGGIES $11 - 12 BOWL farro, roasted butternut squash, spinach, roasted cherry tomatoes, avocado, boiled egg, greek yogurt, vinaigrette WEDGE romaine hearts, cherry tomatoes, blue cheese, chopped bacon,…

LUNCH/DINNER Available: Every day after 11:30 AM HAMBURGERS: We ground our hamburger in-house to get the taste just right. Our fries are cut fresh in our kitchen every day, make sure to try the regular french fries and the sweet potato fries! We have a wide variety of delicious sandwiches and sides, so come in today and reward your mouth! One of the best places to eat in Midway and Heber City. Hamburger 1/4 lb. fresh ground beef, served with chips. Double Hamburger 1/2 lb. fresh ground beef, served with…

APPETIZERS $6-$16 GUACAMOLE CHILE CON QUESO Monterrey Jack cheese melted with Anaheim peppers and onions; served with homemade corn tortillas. SHRIMP COCKTAIL sustainably farmed shrimp in a tomato base salsa with: cucumber, lime, diced avocado, onion, and cilantro. Served with saltine crackers. CEVICHE farmed shrimp marinated in lime juice with mango, tomato, onion, jalapeño, and cilantro. Topped with fresh avocado and served with chips. TOSTADAS DE CEVICHE our ceviche served on homemade tostadas,…

Closed for the season Lunch & Dinner Menu FRESH GROUND BURGERS Dressings: ranch, Italian, 1000 island, blue cheese, or ask for additional options. Substitute fries for chips $2.50; Substitute salad for chips $2.50; Sweet potato fries for chips $3.50 $6.49 - 15.99 Hamburger 1/4 lb. fresh ground beef served with chips Double Hamburger 1/2 lb. fresh ground beef served with chips Cheeseburger 1/4 lb. fresh ground beef, cheese, served with chips Double Cheeseburger 1/2 lb. fresh ground beef, cheese,…

Appetizers $8 - 12 Caprese fresh sliced mozzarella, sliced vine tomatoes, fresh basil, olive oil & balsamic reduction Bruschetta woodfired bread topped w/ pesto sauce, fresh tomato & basil, fresh mozzarella cheese, prosciutto & arugula Garlic bread fresh garlic bread w/ marinara sauce Garlic Pizza 6" | 12" with fresh garlic & Asiago cheese Meatballs two homemade meatballs in marinara sauce Salads $7 - 16 House Salad mixed greens, cherry tomatoes, sliced cucumber, house dressing…

SMALL BITES $4 - 8.95 SWEET POTATO FRY Fried in organic sunflower oil GARLIC PARMESAN FRY Hand cut, fried in organic sunflower oil, fresh parmesan cheese and garlic salt MAC & CHZ Elbow noodles, sharp cheddar cheese sauce 8oz CHICKEN NUGZ Natural, gluten-free chicken nuggets and hand-cut garlic parmesan fries. Your choice of sauce: spicy habanero buffalo gorgonzola or sweet chipotle aioli GARDEN SALAD Organic greens, heirloom tomatoes, feta cheese, your choice of house-made dressing: creamy…

Located in historic Midway, Judy’s Donuts is locally owned, handmade donuts & coffee shop. We proudly serve our family recipe donuts alongside our favorite coffee from Caffe Ibis. HANDMADE DONUTS Glazed Donut Raspberry Dream Donut •2019 Utah Taste Off Winner• Iced Donuts chocolate, pink, vanilla, maple Bizmark Donuts Bavarian Creme Jelly Button Donuts Maple Bar •2020 Utah Taste Off Winner• Pershing Bun Cinnamon with Chocolate Icing Fritters As Big as Your Face…

Dinner Appetizers $5 - 16 Mercantile Cracker Jacks Yes, it's a popcorn treat with peanuts, scented with Chinese Five Spice. M.M. Raclette Cheese Fondue traditional Swiss cheese blend, with bread and fresh veggies for dipping Coconut Bathed Fresh Mussels and Cockles in a savory Thai-style sauce with grilled Hawk & Sparrow bread Hearth Roasted Bacon Wrapped Dates with bleu cheese mousse, sweet balsamic drizzle, and the light crunch of toasted hazelnut Beet Muhammara Dip brilliant beets blended with walnuts…

Lunch Menu Soup and Salad $10 - 14 French Onion Soup or Chef Daily Soup Little Gem Iceberg Wedge (GF) Lardons, Heirloom Tomatoes, Smoked Blue Cheese Dressing Honey Roasted Pear and Bitter Greens (GF) Smoked Blue Cheese, Spiced Walnuts, Fig Vinaigrette Arugula and Parmesan Salad (V,GF) Fresh Squeezed Lemon, Extra Virgin Olive Oil and Toasted Almonds Add Grilled Shrimp Chicken, or Salmon Shareable $14 - $18 Grilled Shrimp and Polenta(GF) Smoked Gouda, Tomato Beurre Blanc, Artichoke Pesto Bavarian Sourdough…

The following words are transcribed on the invitational bronze plaque that is part of “The Bronzes of Midway,” located in Midway’s Centennial Park. “Brigham Young encouraged the early settlers to beautify their homes and respective cities and towns, to ‘do that which will increase beauty and excellence among the people,’ and to surround themselves with the sounds of pleasing and beautiful music, together with thoughts and words that edify. He went on to say, ‘This will make us happy.’ These words and sculptures are an…

Jordan’s studio is bright and open and full of natural light. Large paintings lean against the wall, some complete, while others are awaiting their turn. An easel sits in the corner with a canvas adorned by a beautiful array of vibrant colors coming to life as they circle around and around. To some, the looping pigments resemble tree trunk rings; others see a thumbprint or an oyster shell. One of the more substantial linear abstracts Jordan loves to tackle takes up a good portion of another wall, while a cart sits with wet…

Inspired by Our Home Town The majestic and varied landscapes of Wasatch County have inspired artists from across the globe since the early pioneers first settled here. Today our valley’s mountains, rivers, fields, farms, and skate parks are inspiring a whole new generation of young artists. The year 2020 brought about a lot of change for everyone — in Wasatch County, a group of PTA presidents representing the district’s elementary, middle, and high schools, decided to change things up a bit too. After much deliberation…

Chocolate (n.) A delicious cure for a bad day. What is it about chocolate? According to Robbie Stout and Anna Davies, owners of Ritual Chocolate in Charleston, it’s a lot of things! The two business partners recently moved their chocolate-making factory and café to the Heber Valley. And they want to invite everyone to experience their unique flavors and chocolate-making process. The café opened for business in October of 2020 and was the culmination of a 10-year journey. Stout is originally from Midway, UT, and Davies…

I know, I know! Why would we want to revisit 2020 when we are so glad to be over it and pushing ahead for a better 2021? I don’t know about you, but I want my rear-view mirror to have cute little bobbles dangling from it instead of my assortment of face masks. Regardless, 2020 as it pertains to Utah Real Estate is something to marvel at. It’s nothing like we have ever seen. Low available inventory, record home sales, record sold prices, and exponential homebuilding increases. Utah has had the fastest growth rate over…

When talent is cultivated and risks are taken masterpieces are created. When those masterpieces are discovered and treasured by millions worldwide – that is something truly extraordinary. Greg Olsen knows what it is to cultivate and take risks – to create his own inimitable path. Sharing his talent for art Greg Olsen has created something truly extraordinary as his masterpieces continue to inspire lives around the world. ARTISTIC FOUNDATIONS Olsen grew up in the rural town of Iona, Idaho. There were no art galleries or…

Ten years ago Heatherly Stanley bought her husband Steve a smoker — because smoking meat was a bit of a hobby — and he wanted to see what he could do. And, oh boy, did he discover what he could do! Steve became a master of the BBQ! Fast forward to today and you’ll find Steve and Heatherly are still smoking up a storm. The dynamic duo’s restaurant, Goochy Goo BBQ, is a local favorite right on Main. But it didn’t happen overnight. What do a hobby, an intuitive wife, a grandchild, and the desire to serve, have to do with one…

Once again, it’s that time of year. The remnants of the black snow are melting leaving odds and ends of buried treasures, or bits of trash on the curbs. The birds chirp a little louder in the mornings. And blades of grass are popping up along the fairways. It’s Spring. It’s golf. It’s time. “Golf…is the infallible test. The man who can go into a patch of rough alone, with the knowledge that only God is watching him, and play his ball where it lies, is the man who will serve you faithfully and well”. – P.G.Wodehouse…

To Share $13 - 21 SPINACH & ARTICHOKE grilled baguette POUTINE bed of fries, heber valley cheese, curds green onion, peppercorn gravy SAGANAKI heber valley fried bread cheese honey lemon juice, grilled pita CRAB STACK opilio crab, spiced aioli, avocado crispy rice FRIED CALAMARI cocktail sauce, sweet chili SHRIMP COCKTAIL cocktail sauce, lemon POKE NACHOS ahi tuna, shoyu, spicy mayo green onion, sesame seeds FONDUE FOR TWO grilled baguette, fresh veggies, pickles Steaks & Chops…

Heber Valley Artisan Cheese held their 2nd annual Ice Sculptures Exhibition this weekend. Several local businesses sponsored the sculptures being displayed. There were also two different ice carving demonstrations. The event was free to the public. The annual event began last year when Carolee Kohler saw ice sculpting on a Hallmark movie and thought it would be a fun idea for their farm. They are also considering a woodcarving event. According to Lindsey Strother, social media and events coordinator, each sculpture…

It’s been a long year for everyone, but the 2020 Christmas Season has finally arrived. Midway City and Heber City have both announced their tree lighting ceremonies. All are invited to attend.

Be honest. Is there anyone out there who hasn’t watched HGTV and wished they could work the same magic in their own home?

On a sunny August morning, Renee Fitzgerald Johnson sat outside the house she was born in while passersby honked and shouted at her. I know it sounds horrible, but it wasn’t. It was quite the opposite. Renee was celebrating her 95th Birthday! Her children and grandchildren had decorated her front lawn with brightly colored letters, numbers, and balloons. Announcing to all that today was a special day, and the beautiful woman waving was an amazing lady who’s lived an extraordinary life.

Taking therapy off the couch and onto the trail.

In recent years Wasatch County has undergone a tremendous amount of change. As the people who live in this beautiful valley we’ve had to take a deeper look at what we, the community, care about.

There is something magical about the Heber Valley. It draws people. Visitors, unintentionally searching, find their way here and stay. They become a part of what makes this community so distinctive.

Michael McLean is an extremely-gifted, world-renowned composer, musician, playwright, author, and filmmaker. His larger-than-life personality and life experiences surely make him one of a kind. He’s spontaneous, funny, gracious — and he calls the Heber Valley home.

Paul and Cameron Phillips are a father and son duo who own and operate Strawberry Bay Marina on Strawberry Reservoir. They represent the second and third generation of the Phillips family to run the family-owned business. Since the mid-1970s, when Paul’s father started the company, the father and son team have grown the business to serve the over 2 million visitors that come to recreate at Strawberry Reservoir each year.

In early March 2020, we all received a crash course on COVID, whether we liked it or not. As quarantine, business shutdowns, and required masks became the new norm; it became abundantly clear how reliant we all truly are on each other. Assessing the four necessities of life became front and center: food, water, clothing, and shelter (and apparently toilet paper).

When Ida Sapp was a new mother, her daughter became very sick. She was underweight, experienced severe allergies, and her skin was raw from eczema. Ida took her to numerous doctors, naturopaths, and homeopaths, begging each to determine what was wrong with her child.

Creating a Community of Health with Sacred Nature Apothecaries.

The road to Cascade Springs, in the mountains above Midway, is now open and much safer. The Central Federal Lands Highway Division (CFLHD), Wasatch County, the United States Forest Service, and Utah State Parks have been working together since 2019 to make some dramatic improvements to the roadway. The road was closed throughout the summer but recently reopened to traffic. According to the Federal Highway Administration, although the road is open, construction will continue through October. Visitors are advised to watch for…

Labor Day Weekend 2020 will be unusual in the Heber Valley. Swiss Days, a statewide favorite, was cancelled back in May due to Covid concerns. The massive craft, food, and entertainment event usually brings thousands to the valley each year. It is one of Utah’s largest festivals. 2020 would have been its 73rd year. However, there is still an opportunity to purchase items online from Swiss Days’ vendors. According to www.midwayswissdays.org, there will be a “one-time only Midway Swiss Days 2020 online vendors' showcase.”…