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shop local

Fall Harvest Mixology

Fall Harvest is that special time of year where outdoor activities start to have a snap of chill in the air, and being social takes on new life indoors once the outside fun ends. The Wasatch Back has plenty of space to take your friends for a cocktail or mocktail happy hour with plenty of small bites to compliment your drinks. Our favorite places to snag a drink in this ole’ town are many, but you can just as easily make your favorite concoction at home with some ingenuity and in-season fall ingredients. Here are a few…

Beljar Home

“Laid back luxury for lifestyle and home” is the statement Beljar has listed as their home decor shop’s description but when you walk through the doors of the local Heber shop, you quickly find out its meaning runs much deeper than that. Opening their doors in April 2020, owners Aimee Simpson and Desiree Ashworth had no idea what to expect in a time when the whole world was shutting down and no one knew what was on the horizon. To say they took a risk and opened full of hope, would be an understatement. They stuck…

The Resurgence of Upscale Dinning

If you were to ask chefs around Anytown, USA, pre-pandemic, how they were feeling — most would tell you, “I’m tired. I’m not sure it is worth it anymore.” Prestigious food magazines such as Food & Wine and Fine Dining have written articles over the past two years expressing the consensus that Chefs have been struggling to fight what we affectionately call “the crush”. The crush is the predominant demand to stay relevant in the ever-changing world of trends and the newest “Best Of” list that seems to take on a life of…

Born in Scotland Stitched in America

If you’re one of the brave men and women who regularly don this delightful article of clothing, then you may have heard the saying, “It takes a real man to wear a kilt.” It’s a phrase often spoken — in a comical attempt at sounding Scottish — in our home every time our son wears his kilt — which is pretty much every day! In 2019 we adopted a new saying, one that jumped out from the tag on a newly acquired Commando Kilt from Sport kilt. “A man in a kilt is a man and a half!” My son’s obsession with kilts began years ago —…

Chef About Town

Keep an Eye Out For These Meals on Wheels and Grab a Bite This Summer Cucina Rustico · Taqueria Los Cunados · Yalla Food Truck There is something nostalgic about eating outside during the summer. Where I come from in the South, bare feet and something in your hand as you run through a park or sit at a ball game is the quintessential, hallmark movie moment that come to life. I think this is what I love most about tasting my way through the Wasatch Back; it reminds me that great food and good-hearted people make a community…

Heber Valley Meats: A Cut Above

An Unknown Rancher Once Said, “In Winter’s Chill or Summer’s Heat . . . Farmers and Ranchers Work so the World Can Eat.” Farms and ranches are more than wide swaths of land used to raise crops and livestock. They are a family’s heritage and future. Jessie Morris and Chad Murdock understand the importance of both heritage and looking towards the future; it’s one of the main reasons they opened a butcher shop right here in their beloved Heber Valley. Jessie and Chad have been best friends since middle school. The Morris…

Serendipity

There is something magical about the Heber Valley. It draws people. Visitors, unintentionally searching, find their way here and stay. They become a part of what makes this community so distinctive.
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