Sweet Tooth

Growing up in the Heber Valley, Stefanie Richardson always had a sweet tooth. After all, she had spent a lot of time hanging around her grandpa’s donut shop, Wally’s Donuts, in Salt Lake City. “He was a hard worker, and he inspired me,” she says of her grandpa. (I’m sure anyone whose livelihood was making donuts all day would put stars in the eyes of a young child.) As she got older, Stefanie continued to nurture her sweet tooth; taking up baking and experimenting with making different goodies to eat and to share. She never…

Wasatch Women in Business

When Ida Sapp was a new mother, her daughter became very sick. She was underweight, experienced severe allergies, and her skin was raw from eczema. Ida took her to numerous doctors, naturopaths, and homeopaths, begging each to determine what was wrong with her child.

Meet The Wildflower Kristi Gelas

Local businesswoman Kristi Gelas had a toddler at home, was pregnant with her second child, and worked a busy corporate job in administration and business management when she recognized that her life needed an overhaul to balance it all. Like many new moms, the struggle of juggling family life and career was going to take some creativity. Kristi’s background was in the corporate world, most recently as a business manager for a multi-million dollar company, working on auditing, payroll, invoicing, and financial reporting.…

Meet Me At The Corner

Imagine yourself on a warm summer evening, dining al fresco under twinkly cafe lights with a light breeze blowing. A bearded man plays a recognizable tune on his guitar from the corner of the patio, softly serenading you as you dine on dish after dish of delectable cuisine. The sun is setting beyond the trees, a lush green lawn spreads out beneath you like a blanket, and the glow of chandeliers from inside is illuminating your table as the stars slowly start to appear. Now imagine that you don’t have to imagine it at all!…

Süss Cookies

By Rebecca Tibbits My dad always said he never met a cookie he didn’t like, and I’ve also inherited this gene. I’ve recently committed to the fact that cookies are my favorite food. I kid you not when I say I’m a bit of a cookie connoisseur, and I’ve been on the quest for the Most Delicious Cookie in the World. There are some definite runner-ups, but Süss Cookie Co. in Midway really takes the cake….er, the cookie. Jess Larson, owner of Süss Cookies, baked cookies out of her house with a cottage license and her mom’s…

The Day the Earth Stood Still

On Thursday, March 12th, 2020, the sports teams stopped, and the universities closed. The theatres canceled performances, and the churches canceled services. On Friday the 13th, the schools were dismissed. On Saturday, the resorts shut down. On Monday, the restaurants were required to suspend all dine-in services. They told us not to go to the movies. Don't take your kids to the park. Gather in groups less than 100, less than 50, less than 10. One by one, businesses limited their hours, closed their doors, and we were all…

The Social Experiment

Most local foodies are already familiar with Main Street Social’s beautiful patio — a charming, shady oasis to enjoy in summer for fantastic food, crafty libations, and live music. Talented restaurant team: Ashley and Vanessa Chapman, and Erik Zabriskie have been innovative and conscientious in running a quality dining experience in the historic brick building in the heart of Heber. With the restaurant’s success quickly snowballing past the original vision, Main Street Social recently decided to rethink the dining experience…
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