UDOT to Build New Traffic Signal At 3000 South in Charleston/Daniel

The Utah Department of Transportation (UDOT) is building a new traffic signal at the
intersection of 3000 South and U.S. 189. On July 23, construction crews will be widening the
right turn lane and paving the east side of the intersection. This work will require restricting
access to U.S. 189 from westbound 3000 South between 7 a.m. and 2 p.m. Access to the
Wasatch County Waste Transfer Station will be allowed from 3000 South and from U.S. 189.
Residents will need to use 3000 South to Daniel’s Road as an alternate route to access U.S.
Improvements Include:
• New traffic signals
• Turn lanes for each direction
• Increased lighting at intersection to improve visibility for pedestrians and drivers
Please contact 801-227-8012 or email [email protected] for any questions. Construction
schedules are weather-dependent and subject to change. For the latest information on
traffic restrictions during construction, visit the UDOT Traffic website (udottraffic.utah.gov)
or download the UDOT Traffic app for iPhone or Android. Drivers can also follow UDOT on
social media including Twitter, Facebook and Instagram.

Heber Valley Artisan Cheese held their 2nd annual Ice Sculptures Exhibition this weekend. Several local businesses sponsored the sculptures being displayed. There were also two different ice carving demonstrations. The event was free to the public.

The annual event began last year when Carolee Kohler saw ice sculpting on a Hallmark movie and thought it would be a fun idea for their farm. They are also considering a woodcarving event.

According to Lindsey Strother, social media and events coordinator, each sculpture takes between 1-3 hours to carve. “We contacted Amazing Ice Creations back in November, and we reached out to local companies to sponsor the ice sculptures,” she said. “Yesterday morning around 9 am, they came in a massive truck and dropped them all off for us, and we set them up.”

Along with the ice sculptures, sponsors receive a sign and canopy for the display and social media marketing. The sponsors decide what they want to have sculpted. After the event, they can take the ice sculptures and display them at their businesses. The creations normally last a couple of weeks. Some will be left in the field and can be viewed throughout the week.

The ice this year included Olaf, company logos, animals, and other items. Darron Kingston, the sculptor, has carved ice for over 10 years with his dad. According to Kingston, “I like sculptures that give me a challenge. Here, for example, my favorite was the lumberjack.” One of his favorite past creations was a 9-foot bear.

Grant Kohler, owner of Heber Valley Artisan Cheese, explained, “We decided to do something that was free and something that people could just get out and come and enjoy. Especially this year with Covid, it seems like Januarys are slow months. People are looking for things to be able to get outside and do.” He continued, “Businesses pay in and buy the sculptures, we have them sculpted, and then we just let people come and enjoy them.” Kohler estimated around 3,000 to 4,000 people will stop by the event.

The dairy farm also offers cheese-making classes and tours of their new robotic barn. “The tours are everyday except Sunday,” according to Kohler. “People hayride over, intermingle with the cows, see the barn and amenities, and watch the cows be milked. The cows will literally go get milked on their own.” Tickets for the tours and other events are available on the Heber Valley Artisan Cheese website: https://hebervalleyartisancheese.com/.