State Road Tavern

Dine-in · Takeout · No delivery

Address

268 Spring Dr Suite 201 & 101, Kamas, UT 84036

Hours

Mon Tue Closed | Wed & Thu 4-9PM | Sat 12-9PM | Sun 12-7PM

Phone

(435) 783-3530

Menu Sections

SNACKS

CHIPS & SALSA $2

CHIPS & GUACAMOLE $5

CHIPS & BEER CHEESE $5

FRIED PICKLES $6

FRIED GREEN TOMATOES $11 – Green Tomatoes, Sweet Corn & Pepper Relish & Served with a Roasted Tomato Crema

 

FOOD

CAESAR SALAD $8

Fresh Tomatoes and Mozzarella Layered with Fresh Basil, Fresh Olive Oil & a Balsamic Dressing

ADD GRILLED CHICKEN + $5

HONEY BLUEBERRY HOUSE SALAD $8

Mixed Greens, Blueberries, Feta, Shaved Almonds with a Honey Wine Vinaigrette

ADD GRILLED CHICKEN + $5

CAPRESE SALAD $12

Fresh Tomatoes & Mozzarella Layered with Fresh Basil Fresh Olive Oil & a Balsamic Dressing

CHICKEN WINGS $12

9 Meaty Chicken Wings with Your Choice of BBQ or Buffalo & Served with a Side of Ranch Dressing

STATE ROAD BURGER $13

1/3 lb All Beef Patty with Bacon, Lettuce, Tomato, Onion, & House Sauce on Brioche Bun & Served with Your Choice of Side

PULLED PORK SANDWICH $13

BBQ Pulled Pork on Potato Roll Served with Pickles & Your Choice of Side

PULLED PORK NACHOS $13

House-made Tortilla Chips Covered with BBQ Pulled Pork, Beer Cheese, Guacamole, Salsa, Pickled Jalapeños & Tomatoes

CHICKEN CAESAR WRAP $13

Grilled Chicken, Romaine Lettuce, Parmesan, Tomato in a Flour Tortilla & Served with Your Choice of Side

SPICY CHICKEN CORDON BLEU $13

Breaded Chicken Sandwich with Jalapeños, Ham, Swiss Cheese, Mayo on a Brioche Bun & Served with Your Choice of Side

 

PIZZA

13″ FLATBREAD PIZZA $13

Choose from the following pizza styles:

  • PEPPERONI PIZZA
  • SAUSAGE & MUSHROOM PIZZA
  • MARGARITA PIZZA. Fresh Mozzarella, Basil & Tomato
  • HAWAIIAN PIZZA. Ham & Pineapple
  • BBQ PIZZA. Pulled Pork & Pickles

ADDTIONAL TOPPINGS

MEAT TOPPINGS

$1.50

Pepperoni, Sausage, Ham & BBQ Pork

VEGGIE TOPPINGS

$.75

Mushroom, Onion, Green Pepper, Tomato, Basil, Fresh Mozzarella, Pineapple, Pickles & Pickled Jalapeños

Menu Sections