Lupita’s Valley

Dine-in · Curbside pickup · No-contact delivery

Address

380 E Main St Suite A-D, Midway, UT 84049

Hours

Mon to Sun 11AM-9PM

Phone

(435) 654-3465

Menu Sections

Appetizers

TOSTADAS DE TINGA $13

Shredded chicken cooked in a medium tomato-chipotle salsa served on a crisp corn tortilla, topped with shredded lettuce, sour cream, and queso fresco.

TOSTADAS $10

Two crunchy corn tortillas topped with refried beans, guacamole, shredded lettuce, pico de gallo, and queso fresco.
Chicken or Carnitas +$3
Beef +$4

QUESADILLA $10

Flour tortilla filled with Midway Monterey cheese served with guacamole and sour cream.
Chicken +$3  Steak +$4

CHILE CON QUESO $11

A Midway Monterey cheese and Anaheim pepper dip, served with handmade corn tortillas.

CEVICHE $15

Lime marinated tilapia topped with a pico de gallo sauce and fresh avocado served with homemade chips.

COCTEL DE CAMARÓN $13

SHRIMP COCKTAIL
Shrimp and crab marinated in a lime and clamato sauce with diced avocado, cucumber, onion, and cilantro, served with salted crackers.

NACHOS $13

Beds of chips baked with refried beans and Midway Monterey cheese; topped with pico de gallo, guacamole, and sour cream.
Chicken +$5  Steak +$6

ALITAS $8

WINGS
Fried and tossed in Jose’s Buffalo Sauce or BBQ sauce, served with carrot and celery sticks.
5pc…$8   10pc…$11

Salads

Ranch, Bleu Cheese, Lime Vinaigrette, Passionfruit Vinaigrette.

CAMARÓN, MANGO Y AGUACATE $17

SHRIMP, MANGO & AVOCADO
Served on a field of greens with passionfruit vinaigrette.

RANCHERO $11

Spring mix tossed in your choice of dressing, topped with corn, red, pepper, tortilla strips, and queso fresco.
Chicken +$5  Steak +$7

CEASER $10

Romaine hearts, Ceaser dressing, and parmesan cheese.
Chicken +$5  Shrimp +$7

Soups

POLLO CON TORTILLA $5 (cup), $8 (bowl)

CHICKEN TORTILLA
Tomato base with diced jalapeño peppers, topped with tortilla strips and fresh avocado.

POZOLE (Bowl)

Served with a side of diced onion, shredded lettuce, oregano, and tostadas
VERDE $14
Tomatillo Caldo with pulled chicken and hominy.
ROJO $14
Chile guajillo Caldo with pork and hominy.

SOPA DEL DIA

Soup of the day

 

Traditional Dishes

Choose from: flour or corn tortillas
Handmade tortillas +$1.50

Sides include a combination of two:
Lupita’s Spanish Rice, refried beans, black beans, sauteed vegetables Or side Ranchero Salad

 

ENCHILADAS CATALINAS $15

Three chicken enchiladas, smothered in chile guajillo, topped with diced carrots, potatoes, lettuce, avocado slices, sour cream, and queso fresco.

MOLE MICHA-POBLANO $16

This sauce is a union of states, spiciness from Michoacán, and sweetness from Puebla. Glazed over grilled or shredded chicken, served with Lupita’s Spanish Rice, sauteed vegetables, and tortillas.

CAMRONES A LA DIABLA $17

Dedicated to those spice lovers; large shrimp sauteed in our salsa de aceite, served with Lupita’s Spanish Rice, refried beans and tortillas.

TEQUILA SHRIMP $17

Large shrimp peeled and sauteed in a chipotle-tequila salsa. Served with Lupita’s Spanish Rice, sauteed vegetables, and tortillas.

PLATOS DE ASADA $17

Thin sliced and charbroiled chicken or steak, served with mashed potatoes, grilled spring onions, a chile-toreado, and tortillas.
CHICKEN $16
STEAK $18

Choose from: Flour or Corn Tortilla

Handmade corn Tortilla +$1.50

Sides include: Side ranchero salad or combination of two: Lupita’s Spanish Rice, refried beans, black beans, sauteed vegetables .

CHILES RELLENOS $15

Two roasted poblano peppers stuffed with Queso Fresco Verde, covered in a thin layer of egg batter, pan-fried, and topped with homemade tomato salsa, served with sides and tortillas.

TILAPIA $18

Lightly breaded tilapia fillets topped with shrimp and chipotle salsa served with sides and tortillas.

PUERCO CON CHILE VERDE $13

Bowl of diced pork in green chile-tomatillo salsa served with choice of sides and tortillas.
Cactus +$3

BOWL $16

Birria or barbacoa in a chile salsa, topped with cilantro, onion, and lime, served with a choice of sides and tortillas.
BIRRIA or BARBACOA

PLATO DE CARNITAS $16

Platter of slow-braised pork, served with your choice of side and tortillas.

FAJITAS

Sauteed red onions, yellow, red, and green bell peppers with your choice of topping.
Served with guacamole, sour cream, and your choice of sides and tortillas.

CARNE ASADA

$16

Grilled Steak

BIRRIA

$16

Spiced Shredded Beef

RES

$15

Shredded Beef

VEGETALES

$14

Vegetables

CAMARÓN

$18

Shrimp

POLLO ASADO

$16

Grilled Chicken

CARNITAS

$15

Pork

BARBACOA

$17

Slow-Braised Lamb

SOPES

Three fried thick corn tortillas piled with: refried beans, topping, avocado, shredded lettuce, sour cream, and queso fresco

AGUACATE

$12

Avocado

CARNE ASADA

$14

Grilled Steak

CARNITAS

$13

Slow-Braised Pork

BARBACOA

$14

Slow-Braised Lamb

TAMALES

Two tamales filled and steamed in a corn husk, topped with sour cream and queso fresco, served with your choice of sides.

PUERCO

$12

Pork

RAJAS

$12

Chile and Cheese

POLLO

$12

Chicken

ENCHILADAS

Three corn tortillas stuffed and rolled, smothered in salsa Roja, and topped with Midways Monterey cheese served with sides of your choice.

QUESO

$12

Cheese

BARBACOA

$14

Slow-Braised Lamb

POLLO DESHEBRADO

$13

Shredded Chicken

RES

$13

Shredded Beef

Sides include a combination of two:
Lupita’s Spanish Rice, refried beans, black beans, sauteed vegetables Or side Ranchero Salad

TACOS

Three street tacos served on homemade tortillas, served with cilantro, onions, limes, and your choice of two sides.

CARNE ASADA

$14

Grilled Steak

RES

$12

Shredded Beef

BIRRIA

$13

Spiced Shredded Beef

CARNITAS

$13

Slow-Braised Pork

POLLO ASADO

$13

Grilled Chicken

POLLO DESHEBRADO

$12

Shredded Chicken

BARBACOA

$14

Slow-Braised Lamb

CAMARÓN

$16

Shrimp

PESCADO

$16

Mahi-Mahi

BURRITOS

Flour tortillas with Lupita’s Spanish Rice, refried beans and your choice of filling. Smothered in red or green salsa,
topped with Midway’s Monterey cheese. Served with your choice of sides.

CARNE ASADA

$15

Grilled Steak

POLLO ASADO

$14

Grilled Chicken

PUERCO EN CHILE VERDE

$14

Pork with Green Chile

VEGETALES

$12

Vegetables

CARNITAS

$14

Slow-Braised Pork

BARBACOA

$15

Slow-Braised Lamb

TORTAS

Toasted telera sandwiched with refried beans, avocado, lettuce, tomato, queso fresco, served with hand-cut fries

MILANESA

$15

Breaded Chicken

POLLO ASADO

$13

Grilled Chicken

CARNE ASADA

$15

Grilled Steak

BARBACOA

$15

Slow-Braised Lamb

CARNITAS

$13

Slow-Braised Pork

LA BURGER

1/3 lb. Angus Chuck with a light oregano seasoning, tomato, lettuce, red onion, mayonnaise, and choice of cheese, on a Stone Ground bun.
Served with hand-cut fries.

Wasatch Back Jack

$12

Grilled Pineapple +$1.00
Mushrooms +$0.50
Jalapeсos +$0.50

Queso Fresco Verde

$12

Grilled Pineapple +$1.00
Mushrooms +$0.50
Jalapeсos +$0.50

Midway Monterey Cheese

$12

Grilled Pineapple +$1.00
Mushrooms +$0.50
Jalapeсos +$0.50

Menu Sections