STARTERS
$5 – 15
FRIED PICKLES
Breaded dill pickle spears served with buffalo ranch.
TAVERN PRETZEL
House pretzels served with your choice of honey mustard, beer cheese, ranch, or bleu cheese.
POUTINE FRIES
Hand-cut french fries with cheese curds, brown gravy & green onion.
CHIPS & BEER CHEESE
BUFFALO CAULIFLOWER
Breaded cauliflower tossed in buffalo sauce with a side of ranch or bleu cheese.
TAVERN NACHOS
House-made tortillas with beer cheese, guacamole, salsa, fresh jalapeños & pico.
ADD GROUND BEEF, GRILLED CHICKEN OR PULLED PORK
TAVERN WINGS
9 wings served with your choice of BBQ or buffalo sauce, celery, carrots with a side of ranch or bleu cheese.
CHIPS & GUACAMOLE
CHIPS & SALSA
ENTRÉES
$14 – 28
AVOCADO BLT
Bacon, lettuce, tomato, avocado, onion, mayo & cheddar cheese on toasted sourdough bread.
CHICKEN BACON RANCH WRAP
Crispy chicken, bacon, shredded cheese, lettuce, tomato, & ranch dressing in a flour tortilla.
CAESAR WRAP
Grilled chicken, lettuce, tomatoes, and Caesar dressing in a flour tortilla.
BBQ PORK SANDWICH
BBQ pulled pork served on a brioche bun with pickles.
FETTUCCINE ALFREDO
Fettuccine noodles with alfredo sauce with shaved parmesan cheese & toasted garlic bread.
FRENCH PHILLY
Roast beef with sautéed onions, peppers & swiss cheese, served with au jus on a french baguette.
SPICY CHICKEN CORDON BLEU
Breaded fried chicken with pickled jalapeños, ham, swiss cheese & mayo served on a brioche bun.
STATE ROAD BURGER
⅓ lb all beef patty with bacon, lettuce, tomato, onion & your choice of swiss or cheddar cheese & house sauce served on a brioche bun.
FISH TACOS
grilled tilapia, house slaw & lime served on corn tortillas with a side of french fries
CHICKEN FRIED STEAK
Beefsteak served with mashed potatoes & gravy, corn & peppers.
12 OZ. RIBEYE STEAK
Saturdays 4-9pm ONLY: 12oz ribeye steak, cooked to order, fingerling potatoes & seasonal vegetables. ADD A SIDE SALAD + $6
PIZZA
$16
12″ FLATBREAD PIZZA
Choose from the following pizza styles:
ADDITIONAL TOPPINGS
MEAT TOPPINGS
Pepperoni, Sausage, Ham & BBQ Pork
VEGGIE TOPPINGS
Mushroom, Onion, Green Pepper, Tomato, Basil, Fresh Mozzarella, Pineapple, Pickles & Pickled Jalapeños
SALAD
$11-12
CAESAR SALAD
Romaine lettuce, parmesan cheese, house-made croutons, served with caesar dressing.
GARDEN SALAD
Mixed greens with blueberries, feta cheese, shaved almonds with a honey wine vinaigrette.
COBB SALAD
Mixed greens, bacon, hard boiled eggs, green onions, tomatoes, crumbled bleu cheese & ranch dressing.
CHEF SALAD
Romaine lettuce, shredded cheese, ham, boiled egg, tomato & croutons, served with ranch dressing.
SIDES
$6-7
FRENCH FRIES
SWEET POTATO FRIES
MASHED POTATOES
HOUSE SIDE SALAD
DESSERTS
$8